Simple Omelette

     Need a new breakfast idea? 

How about a simple omelette. I usually do just 2 eggs, although it appears 3 seems to be the norm. 

Whip the eggs as you would for scrambled eggs adding a little salt and pepper, plus add a little water, 

which will help as it cooks. 

Pour the mixture into a warmed and buttered pan. 

As the eggs begin to cook, use a spatula to pull the cooked parts towards the center. 

When the center is mostly cooked, put the toppings on. 

I added chopped tomatoes, avocados, and a little shredded cheese. 

Let the eggs continue to cook until the edges look mostly done, and then fold the sides up like a burrito. Slide it onto your plate and enjoy!